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A commercial fruit and vegetable washer is essential for any food business, from central kitchens to frozen food factories. It saves labor, reduces water costs, and ensures food safety.
Our machine uses bubble washing technology. High-pressure air creates thousands of bubbles in the water tank. When bubbles burst, they gently lift and scrub the produce, removing dirt, sand, and surface residues – without damaging soft foods like lettuce, spinach, or strawberries.
For root vegetables like potatoes and carrots, choose our brush roller washer to clean and polish skins at the same time.
Key benefits for your business:
High efficiency: Process 500–3000 kg per hour.
Water recycling: Save up to 80% of water.
Easy cleaning: No dead corners; all parts made of food-grade 304 stainless steel.
Simple control: One-touch operation, low training needed.
Worried about spare parts or service? We offer a one-year warranty and global shipping. Contact us for a custom solution based on your daily volume.
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